breakfast. 8-11am
shareables
sourdough toast with butter 5
+orange cinnamon sugar 1 +preserves 2 +chocolate hazelnut spread 3
pickle plate 12 +soft boiled egg 2
a variety of preserved vegetables from our larder
provisions board 23
grilled bread with a variety of our cured & smoked meats, cheeses, pickles, spreads & preserves
handhelds
krispy kouign 13
fried egg & cheddar, on a maple kouign amann. +ham, sausage, avocado, bacon 2/ea
pork sausage burger 16
sesame brioche bun, bacon jam, cheddar, fried egg, mayo, mustard, lettuce & pickle
tartines
smoked salmon 14
sourdough, pickled & marinated vegetables +soft boiled egg 2
avocado & beet 15
sourdough, pickled & marinated vegetables +soft boiled egg 2
house made ricotta 13
brioche, sweet ricotta, pistachio & apples
bowls & plates
Janies Mill grits 21
roasted acorn squash and caramel apples, sorghum butter & crispy oats
fried chicken & cornmeal pancake 22
nduja maple, celery salad
omelet 18
soft eggs topped with roasted mushrooms & house made boursin
Kilgus Farm porchetta & egg 24
salsa verde, grilled rapini & marinated fennel
potato madame 15
potato terrine, mornay, smoked ham, pickled mustard seed & a fried egg
breakfast platter 18 w/ potato terrine 24
sourdough toast, butter & preserves, with fried or scrambled eggs,
and choice of smoked ham, bacon, avocado, salmon schmear or sausage
sides
candied bacon 4 grits 5 potato terrine 7
coffee glazed pork belly 8
two fried eggs 4 maple breakfast sausage 4
subject to change; please confirm day of visit