pastries:

butter croissant    chocolate croissant 

cheese danish      almond danish 

vanilla crousti    morning muffin 

ham & cheese croissant 

everything brioche    cream cheese brioche 

dark chocolate, sea salt & rye cookie 

plus daily additions

bread:

baguette 6.25     sourdough 7.75

focaccia 6.75    brioche 7.55

coffee:

brewed coffee hot/iced 4.50

espresso shot 3.5     americano 4

cappuccino/flat white 4.50       latte 5.5

flavored latte 6  (honey & cinnamon, mocha, vanilla)

Draft Latte Cans  4.5 (Vanilla, Oatmilk Caramel)

tea, etc:

Iced Black Tea  4.5    Iced rosemary milk tea 4.5

hot tea 4.5  (English Breakfast, Chamomile, Jasmine Green)

matcha latte 4.50       chai latte (hot or iced)  4.5

‘natalie’s’ organic juice 4.75  (orange, orange-mango, orange-beet, grapefruit, lemonade, straw-lemon)

‘boylan’s’ soda 3.5 (black cherry, creme, rootbeer, cola, sparkling lemonade)

specialties

Tepache Shakeup: house fermented spiced pineapple beverage served over ice  5.5

The 101 brew: cold brew coffee, aztec chocolate, brown sugar, vanilla, fresh cream, clove, cinnamon 5.5