breakfast. 8am-11am

sourdough toast with butter 5  

+orange cinnamon sugar 1 +preserves 2 +chocolate hazelnut spread 3

pickle plate 12 +soft boiled egg 2  

a variety of preserved vegetables from our larder

provisions board 23

grilled bread with a variety of our cured & smoked meats, cheeses, pickles, spreads & preserves

fried chicken & brioche french toast 22

hot maple, pickles & fennel pollen

smoked salmon tartine with pickled & marinated vegetables 14 +soft boiled egg 2

krispykouign 13

fried egg & cheddar, on a maple kouign amann. +ham, sausage, avocado, bacon 2/ea

beet & bacon club 14

sourdough , marinated beets, candied bacon, avocado, dill mayo, mustard, lettuce, pickled onion. +egg 2

pork sausage burger 16

sesame brioche bun, bacon jam, cheddar, fried egg, mayo, mustard, lettuce & pickle

breakfast platter 18   w/ potato terrine 24

sourdough toast, butter & preserves, with fried or scrambled eggs, 

and choice of smoked ham, bacon, avocado, salmon schmear or sausage

porchetta & eggs 22

pork belly, herb sauce, charred rapini, marinated fennel,  fried egg

boursin & shaved vegetable omelet 17

soft eggs topped with marinated winter vegetables & house made boursin 

sides

candied bacon 4

two fried eggs 4

crispy potato terrine 7

items subject to change. availability can be confirmed on the day of your reservation.