breakfast. 8am-11am
sourdough toast with butter 5
+orange cinnamon sugar 1 +preserves 2 +chocolate hazelnut spread 3
pickle plate 12 +soft boiled egg 2
a variety of preserved vegetables from our larder
provisions board 23
grilled bread with a variety of our cured & smoked meats, cheeses, pickles, spreads & preserves
fried chicken & brioche french toast 22
hot maple, pickles & fennel pollen
smoked salmon tartine with pickled & marinated vegetables 14 +soft boiled egg 2
krispykouign 13
fried egg & cheddar, on a maple kouign amann. +ham, sausage, avocado, bacon 2/ea
beet & bacon club 14
sourdough , marinated beets, candied bacon, avocado, dill mayo, mustard, lettuce, pickled onion. +egg 2
pork sausage burger 16
sesame brioche bun, bacon jam, cheddar, fried egg, mayo, mustard, lettuce & pickle
breakfast platter 18 w/ potato terrine 24
sourdough toast, butter & preserves, with fried or scrambled eggs,
and choice of smoked ham, bacon, avocado, salmon schmear or sausage
porchetta & eggs 22
pork belly, herb sauce, charred rapini, marinated fennel, fried egg
boursin & shaved vegetable omelet 17
soft eggs topped with marinated winter vegetables & house made boursin
sides
candied bacon 4
two fried eggs 4
crispy potato terrine 7
items subject to change. availability can be confirmed on the day of your reservation.